The Best Things To See And Do On Washington’s San Juan Islands

Off the coast of the Pacific Northwest and 60 miles north of Seattle lies an archipelago of 172 islands, the San Juans, in the Salish Sea. Oh, and they are stunningly beautiful.

There are three main islands: San Juan, Orcas, and Lopez, plus several smaller islands with year-round inhabitants, and there are so many unique adventures to be had on them. Here are some of the best things to see and do during your San Juan Islands vacation.

A whale off the coast of Washington. — Pacific Whale Watch Association

Whale Watching In The San Juans

When I visit the San Juan Islands, I’m fortunate to have access to a close friend’s boat for all my whale watching (and crabbing) experiences. I even spent one trip boat camping off Orcas Island, which is something I recommend at least once. Of course, having access to a friend’s boat is not the only way to see the San Juans — or the whales that live around them.

Whale watching excursions are available from San Juan, Lopez, and Orcas islands, but to stack the deck for seeing a pod of orcas or other whales, leave from San Juan Island. The best opportunity to see Orcas is from June to September when they forage on salmon in the area’s waters.

Another tip is to book with a company that is part of the Pacific Whale Watch Association. This professional spotting network communicates whale sighting locations and times to the network so member boats can travel there. Some members of this network find whales and other sea and wildlife on 90 percent of their tours.

The best place to whale watch on land is from San Juan’s Lime Kiln Point State Park on the west side of the island. With over 2,500 feet of shoreline, it’s nicknamed Whale Watch Park.

Kayaking in the San Juan Islands. — Bureau of Land Management Oregon and Washington / Flickr

Kayaking In The San Juans

There are unguided, guided, and overnight/camping options for kayaking in the San Juans. You can rent kayaks by the hour for unguided exploring or take a three- or five-hour guided tour. You’ll find many good options leaving from Roche Harbor and Friday Harbor on San Juan Island.

Guided tours include paddling through the island’s west-side killer whale sanctuary and sunset outings, or an evening bioluminescence tour to see glowing plankton — best seen after a hot, sunny day during a new moon.

Extreme sea kayaking tours let participants experience the islands in the most unique way. These are two- or three-day-long tours that involve kayaking and camping. A three-day trip with a night on Stuart Island is an especially unforgettable experience as Stuart is only accessible by private boat or kayak and has 33,000 feet of shoreline and hiking trails through old-growth forests.

You can book with a kayaking company offering all-inclusive trips. You bring the clothes specified on their packing list and they provide the rest, including valuable expertise and knowledge.

Fishing boats off the coast of the San Juan Islands. — Cascade Creatives / Shutterstock

Fishing And Crabbing In The San Juans

Eating a Dungeness crab you caught changes the way you look at restaurant crab forever. My experience started with baiting the crab pot, dropping it from the back of a boat, and returning later with high hopes of finding crab-stuffed pots. Then we boiled and ate our catch.

You can have this same experience by taking an early morning or afternoon open boat charter. FYI, the average passenger leaves with approximately five crabs, but we had leftovers after catching and cooking three.

If you want to catch salmon, look for a four- to five-hour open boat charter trip. For the best price go between July and September. If you’re traveling to the islands in the winter, you’ll be just in time for the best Chinook salmon fishing.

A seaplane landing off the coast of Washington. — Chris Allan / Shutterstock

Seaplane Tour Of The Islands

Taking a Seaplane tour of the San Juan Islands is on my bucket list. It falls into the once-in-a-lifetime experience category.

Check out some of the small aviation companies offering tours of the San Juans and combo tours that include Mount Baker — one of the area’s active volcanoes. Planes take off from Friday Harbor on San Juan Island.

View from the summit of Mount Constitution. — Lesley Haenny

Hiking In The San Juans

After experiencing the rich beauty of the Salish Sea and its inhabitants, get back on land and explore the islands. On land, you can hike, bike, and explore aquaculture, lavender farms, historic sights, and old-growth forests.

There’s a lot of ground to cover, and there are hiking trails everywhere. It’s easy to pick the best hike to start with — Mount Constitution on Orcas Island.

The highest point in the island archipelago and part of Moran State Park, Mount Constitution is open year-round. The hiking trail to the top has a 1,490-foot elevation gain and is seven miles roundtrip, meaning this is no easy hike. You can also bike (May to October) or drive up the mountain.

At the top, you’ll find a 63-foot-tall stone observation tower with (on a clear day) a 360-degree view of the islands, Mount Baker, both the Cascade and Olympic mountain ranges, the Canadian Gulf Islands, and Vancouver Island. In other words, you can see everything.

The park trails are dirt paths with wood plank bridges and some shorter trails connect to picturesque lakes and a waterfall. You can picnic, fish, and even swim in the lakes. Or drive up Mt Constitution Road to enjoy the views in comfort and with ease.

English Camp on Garrison Bay. — VisitSanJuans.com

Explore History On San Juan Island

On San Juan Island there are remnants of English and American army encampments from the mid-1800s. The camps were set up on opposite ends of the island after the Pig War in 1859. You can learn the full story of the Pig War when you visit.

American Camp, on the southern end of the island, has hiking trails through prairie landscapes and a chance to see the resident nesting bald eagles. To the west, there’s trail access to South Beach, the longest stretch of public shoreline in the San Juans, and Fourth of July Beach to the east.

English Camp is on Garrison Bay and has a few buildings, a cemetery, and formal gardens remaining. There is a steep hiking trail up to the cemetery and an easier loop through the woods along the bay.

On Saturdays June through August, park rangers recreate military and civilian life in the camps, and there’s a full reenactment one weekend in July. Both historic sights are open year-round, but their visitor centers are open Memorial Day to Labor Day, so plan accordingly.

Pelindaba Lavendar Farm. — OleSeattle / Shuttestock.com

Visit Pelindaba Lavender Farm On San Juan Island

After visiting American Camp, drive or bike up to Pelindaba Lavender Farm. The farm is open May to October, but the fields are in full purple bloom from July through August. Between October and May, visitors are welcome to walk the fields.

If you visit during the summer months, you can walk the fields, cut a bouquet, buy plants to take home, visit the lavender essence distillery, visit the shop, and have a picnic.

Oysters from the Westcott Bay Shellfish Company. — Westcott Bay Shellfish Company

Eating On The San Juan Islands

The best food on the San Juan Islands is locally sourced and boasts a farm-to-table culture that’s captured national attention. Using ingredients farmed on the islands and pulled from the Salish Sea, artisan chefs create amazing eating experiences.

Salish Sea Shellfish

To have an “only in the San Juans” experience, trek to eat oysters, clams, or muscles at one of the island’s aquaculture farms.

On San Juan Island, Westcott Bay Shellfish Company is a family-owned working aquaculture farm. You’ll plunge your hands into cold water, choose your own shellfish, and shuck them (shucking demonstrations are provided). Eat at one of the family-style waterside picnic tables mid-May to September 1 and on Saturday afternoons in the off-season.

Farm-To-Table Dining

On the northern edge of Lopez Island, Chef Nick Coffey is creating a hyper-local food experience at Ursa Minor. The restaurant serves small shared plates and relies on ingredients from local farms, the Salish Sea, and foragers.

Over on smaller Lummi Island (which is northwest of the San Juans in Whatcom County), you’ll find a menu with similar devotion to farm, sea, and foraging at the award-winning Willows Inn. The website quotes Chef Blaine Wetzel who “has described his approach to food as a ‘story about the land.’”

Great Bakeries On The San Juan Islands

Baking on the San Juan Islands centers on the same attention to ingredient sourcing and artistry as the farm-to-table restaurants. Barn Owl Bakery is on Lopez Island and has a unique focus on grain sourcing. You can buy their bread at the islands’ farmers market and at Ursa Minor.

Located in the old Eastsound Fire Station on Orcas Island is Roses Bakery Cafe. This bakery uses European techniques to produce incredibly crusty bread. They also have deli offerings, wines from the Pacific Northwest, and picnic supplies perfect for packing provisions and exploring Lopez.

Also in Eastsound is Brown Bear Baking. They’re best known for their cinnamon rolls, which always sell out early, and also serve breakfast, brunch, and lunch.

Getting To The San Juan Islands

For my visits, I flew to Seattle and took a car to the ferry in Anacortes. The Washington State Ferry website has schedule, fare, and reservation information. Book two to three months early for peak season travel (May to September) and allow three to four hours between flight arrival and ferry departure if you want to head to the San Juans the same day you fly in.

Discovering Basque Culture In Boise, Idaho

We love making unexpected cultural discoveries on our travels. If you do too, then head to Boise, Idaho, right away. On our recent visit, we discovered that Boise has a thriving Basque community. In fact, Boise is home to the largest concentration of Basque people in the United States.

Many Basques immigrated to the area during the late 1800s to work as sheepherders. Those who came to Idaho found the work plentiful and told their friends and relatives back home to come and join them. And while the sheepherding business has since fallen away, many people with roots in the Basque Country, the mountainous region of Europe straddling France and Spain, remain in Boise.

The Basque Block is a thriving, walkable neighborhood in the heart of downtown Boise filled with Basque history, culture, and cuisine. You’ll know you are there when you see a large wall mural and artwork marking the entrance to the area. During our time in Boise, we were fortunate to experience the authentic flavors, sights, and sounds of this vibrant community. We visited markets, restaurants, museums, and historic sites as we immersed ourselves in a wonderful culture that we’d known little about before our trip.

Here are just a few of the highlights that made us want to experience even more of the Basque culture.

Inside the Basque Museum in Boise. — Sue Reddel and Diana Laskaris

The Basque Museum And Cultural Center

Because we knew so little about the Basque people, we thought we’d start by getting some basic information. Who are the Basques, where do they come from, and how did they end up in Boise, Idaho, of all places?

We learned the answers to these questions and many more at The Basque Museum and Cultural Center. The only Basque museum in the United States, this cultural hub offers a number of permanent and temporary exhibits covering the Basque Country in Europe, the immigration of the Basque people to the United States, and aspects of the group’s culture and lifestyle. We explored a photo exhibit honoring the inner strength of Basque women that featured more than 100 portraits of those who traveled from their homeland to the West. Video interviews offered insights into the personal journeys of these incredible women. Each woman provided such inspiration that we had to tear ourselves away to explore other offerings. The museum also has a small gift shop where you can purchase everything from apparel and accessories to books and souvenirs.

The Cyrus Jacobs boarding house in Boise. — Sue Reddel and Diana Laskaris

The Cyrus Jacobs House

When Basque immigrants came to Idaho seeking work, many of them found it as sheepherders. They had a solitary and seasonal life while they were busy moving the sheep, but they craved a sense of community, and when the work was on hiatus, they flocked to the city.

This led to the development of a strong Basque social network in Boise and ultimately the establishment of rooming houses where immigrants could stay temporarily. The Cyrus Jacobs House, the oldest surviving brick house in Boise today, was built in 1864 for Cyrus Jacobs and his wife. By 1910 the private home had been converted into a Basque boarding house. Over the next 50 years, the house served as a social center for Basque immigrants to Idaho and was integral in preserving Basque food, music, dance, and other cultural elements in Boise. The home was added to the National Register of Historic Places in 1975.

Tours of the home are available, and you get a real sense of what life was like in the early and mid-1900s for the Basque immigrants who stayed there. You can even see marks on the brick walls where the occupants struck matches to light their cigarettes.

The Basque Market

Of course, since we’re culinary travel writers, we love to experience a culture by trying its cuisine. So it’s no surprise that we spent a great deal of time exploring what Basque food and drink are all about, and one of the best places to do that is at The Basque Market.

The Basque Market is both a place to shop and a place to dine. Like the Basque Block itself, it’s a compact, jam-packed spot loaded with information and authentic tastes of the Old Country.

The first thing you’ll notice when you look around the market is that its walls are lined with all manner of products — food, wine, accessories, spices, and more. While some of the products are local or from other parts of Europe, products from the Basque Country are labeled with little Basque flags for easy identification. Giant paella pans hang from the ceiling, highlighting one of the market’s most celebrated specialties. We perused the many other offerings, including olives, preserved seafood and vegetables, peppers, and wine.

Dining is generally at communal tables, so we joined a family who was in the midst of a long road trip. We made it just in time to nab one of the last paella specials, which included chef’s-choice tapas, paella, salad, and a fresh dinner roll. We had fun chatting with the folks at our table as well as exploring the unique aspects of Basque cuisine.

In addition to lunch and dinner, the market hosts weekday happy hours, classes, private parties, and events. Every Wednesday and Friday at noon, there’s a “Paella on the Patio” event where you can sip a glass of wine or soda while watching the employees make paella for the paella lunch.

Pinxtos at the Basque Market in Boise. — Sue Reddel and Diana Laskaris

Other Places To Eat And Drink

There are other spots where you can taste Basque cuisine on the Basque Block. Leku Ona was opened by a sheepherder immigrant from the Basque Country who decided to stay in Boise. The restaurant’s name means “good place,” giving you a sense of just how much the Basque people feel at home here. The restaurant offers fine Basque dining prepared by Basque chefs, and the menu features traditional dishes such as croquettes and red bean soup as well as modern takes like Basque burgers and Basque BLTs. Enjoy a Basque wine to complete your meal. If you like the vibe, you can book a room at the adjoining hotel.

Bar Gernika is another spot on the Basque Block where locals hang out. It’s a casual spot with plenty to choose from, whether you want a snack, a meal, something sweet, or just a drink. Solomo, or marinated pork, and chorizo, or Basque pork sausage, are on the menu, as are Basque-style rice pudding and flan to satisfy your sweet tooth. True to its name, Bar Gernika offers a lot of local brews, ciders, and even wines and unusual drinks like wine with cola that are straight out of the Basque Country playbook.

An art mural in the Basque Block. — Sue Reddel and Diana Laskaris

Festivals And Events

Many groups love to celebrate their culture with food, music, dance, and arts festivals. The Basques in Boise are no exception. Jaialdi means “festival” in the Basque language, and Jaialdi is a huge celebration of Basque culture that takes place every five years in Boise. It welcomes more than 40,000 attendees, so it generally takes place at the Idaho Fairgrounds. The festival offers dance and musical entertainment by performers from around the world. There are also fun sports exhibitions and competitions such as weight lifting, wood chopping, and hay-bale throwing as well as plenty of food and drink. This spirited event highlights Basque culture and teaches visitors about the living heritage the festivities represent. The next Jaialdi is scheduled to take place in the summer of 2020.

The San Inazio Basque Festival is an annual event honoring Saint Ignatius Loyola, the patron saint of the Basques. Held right on the Basque Block, this three-day celebration attracts thousands of attendees, both Basques and people interested in Basque culture. Dance troupes, musicians, and athletes provide entertainment for adults and children alike. There’s plenty of Basque food available, too. Hosted by Boise’s Basque Center, the festival provides a gathering place for Basques as well as an opportunity to promote Basque culture.

We’ve just scratched the surface of what you will discover of Basque culture in Boise. It’s a surprising but significant part of the city’s history. After visiting the Basque Block and learning about its people and history, getting a taste of Basque cuisine, and experiencing Basque hospitality, we were happy to have discovered this cultural treasure in Boise. Now we’re considering traveling to the Basque Country itself!

9 Tips For Visiting France’s Mont-Saint-Michel

Mont-Saint-Michel is a unique island just off the coast of Normandy, France. Each day, the road leading to the island is swallowed by the tide. That alone is enough to make it an interesting stop on a vacation to France, but the island’s historic significance and UNESCO status make it especially appealing.

You won’t be able to visit this small island on a whim, so you’ll need to do some planning. If you’re going to be visiting France and want to make a stop at Mont-Saint-Michel, here are a few tips to keep in mind.

Mont-Saint-Michel in France. — javarman / Shutterstock

1. Decide How You Will Get To The Island

Mont-Saint-Michel is not the dictionary definition of accessible. Because of this, you’ll want to take some time to determine how you’ll get to the island. If you’re hoping to make Mont-Saint-Michel a day trip from Paris, know that the drive is more than 4 hours long. However, the island is just 90 minutes from Rennes, France.

Another thing that might surprise you is that you aren’t allowed to drive your car directly up to Mont-Saint-Michel. Instead, you must park in an auxiliary lot on the mainland and take a shuttle over. Parking in the auxiliary lot is pricey, especially for larger vehicles during the busy season, so be sure to work the cost into your budget. You’re charged for a 24-hour period, so you pay for the whole day even if you only stay for 12 hours, and you’re charged for another full day if you stay just a little longer than 24 hours.

If you’re up for an adventure, you can walk the footbridge to the island instead of taking the shuttle from the auxiliary lot. This will give you a wonderful view of Mont-Saint-Michel and plenty of fantastic photo opportunities.

You can also reach the island by train or bus. Several services to the island’s train and bus stations are available from surrounding cities. You can check the schedules and book tickets on Omio or Trainline.

The streets of Mont-Saint-Michel. — John Ceulemans / Shutterstock

2. If You Can’t Stand Crowds, Consider Visiting During The Off-Season

July and August are some of the busiest times of the year for Mont-Saint-Michel. The small island can become very crowded during these months, since the warmer weather and lower amounts of precipitation attract droves of visitors. If you’re okay with this, summer is a wonderful time to visit.

If you’d prefer not to battle the crowds, traveling to Mont-Saint-Michel between October and May would be best.

Mont-Saint-Michel at nighttime. — Vicky SP / Shutterstock

3. Beat The Crowds By Staying Overnight

If you’re traveling to Mont-Saint-Michel during the summer, you can avoid the tourist rush by staying overnight on the island. Mont-Saint-Michel sees thinner crowds in the early morning and late evening, when most tourists either haven’t arrived yet or have already left for the day. This kind of visit is ideal for photographers looking for the best shots, since staying the night offers a chance to see the island at night — it’s simply breathtaking!

There are a few hotels to choose from on the island, and they range in price. La Vieille Auberge tends to offer lower rates than the surrounding hotels. Among the other options is La Croix Blanche, which serves up incredibly tasty, fluffy omelets.

Inside the abbey at Mont-Saint-Michel. — Victor Maschek / Shutterstock

4. Purchase Tickets Ahead Of Time

During the busy season, Mont-Saint-Michel is teeming with tourists and visitors. This means you’ll spend more time waiting for shuttles and more time waiting for tickets. You can, however, purchase tickets ahead of time in some instances. This will allow you to skip the lines and make your way directly to the ticket check.

Some people, including those under the age of 18, may qualify for free tickets. Visitors ages 18 to 25 from countries outside the EU pay a reduced price. These people are required to present their identification and can’t use the electronic ticketing system ahead of time.

If no one in your party qualifies for free or reduced admission, you can get the most out of your visit by purchasing tickets before you arrive. Tickets aren’t for a specific day and are valid up to one year after they are purchased.

Reflection of Mont-Saint-Michel during high tide. — Ivan Smuk / Shutterstock

5. Check The Tidal Calendar Before You Visit

When high tide rolls in, most of the bay around Mont-Saint-Michel fills with water. During extreme high tides, which take place only a handful of times each year, the land surrounding Mont-Saint-Michel is completely submerged in water, turning Mont-Saint-Michel into a true island. The most aggressive high tides take place a few days after the full moon. Check the tidal calendar while planning your visit if you want to witness the most dramatic tide changes.

During the periods where the tides differ the most, the water can rise up to 50 feet, and during low tide, the water will retract 9.3 miles out to sea and return very quickly. The speed at which the tide rolls in has been compared to that of galloping horses, so it’s a wonderful event to try and catch on your visit to Mont-Saint-Michel. It’s also a reason why you shouldn’t explore the bay during low tide without a professional guide.

Inside Mont-Saint-Michel. — Rolf E. Staerk / Shutterstock

6. Allow Plenty Of Time For Your Visit

The island itself may be small, but you’ll still want to give yourself plenty of time to explore all it has to offer. You won’t want to miss the food, the abbey tour, or the walk around the castle simply because you didn’t leave enough time to experience them.

The landscape is steep, and there are plenty of steep stairways to accompany it. These might slow you down a bit, so be sure to factor the extra time into your itinerary. Take your time on the stairs and allow yourself to catch your breath between flights.

Sheep grazing near Mont-Saint-Michel. — canadastock / Shutterstock

7. Bring Layers

If you’ve spent any time near the ocean, you know that coastal areas can feel quite chilly at times. Mont-Saint-Michel is no exception — it’s constantly exposed to sea breezes that can make it feel colder than the mainland. Average temperatures float between the 40s and 50s before wind is factored in, so even a nice summer day in Normandy can be chilly on the island. Pack some warm layers that are easy to carry. Checking the weather ahead of time can help you decide what clothing you’ll need to bring.

Mont-Saint-Michel in the morning fog. — DaLiu / Shutterstock

8. Make Sure You’ve Got Lots Of Room For Photos

There are a lot of stunning sights in and around Mont-Saint-Michel. Whether you’re using your phone or a separate camera, make sure to leave plenty of room for new photos. Bring along some extra batteries for your camera or a power bar for your phone to make sure you don’t miss a single photo opportunity. Both daytime and nighttime bring spectacular vistas, so if you’re looking to take lots of unique photos on your trip, be sure to stay at Mont-Saint-Michel from sunrise to sunset.

La Mere Poulard on Mont-Saint-Michel. — aurelie le moigne / Shutterstock

9. Arrive Hungry

Bring your appetite with you when you travel to Mont-Saint-Michel — there are a couple of foods the island is famous for! First, there are the iconic omelets at La Mère Poulard, which are made from a recipe that has been a secret for more than 100 years. Guests can watch the fluffy delicacies being whipped up and cooked over an open wood fire.

Another tasty treat found on Mont-Saint-Michel is shortbread, which is sold at several shops on the island.

Normandy is also famous for its apples — particularly, its cider apples. The apples of the region are bright and acidic, making them perfect for hard cider and fresh-pressed apple juice.

Mont-Saint-Michel is a French landmark that is not to be missed on any adventure to the country’s northern regions. Its unique history and one-of-a-kind landscape are simply marvelous, and if you follow our travel tips, you’ll be sure to make the most of your time there.

Planning a trip to France and want to enjoy Paris off the beaten path? Check out these hidden gems, delightful shops, surprising things to do, and lesser-known churches in the city.

How To Do A Lobster Crawl In Portland, Maine

Portland, Maine, has been recognized as one of the best restaurant cities in the U.S.A. The availability of fresh seafood, particularly lobster, had us anticipating a visit to this New England town with great relish. The highlight of our visit was doing a self-guided lobster roll crawl in search of the best lobster roll in Portland. It was a tough job, but somebody had to do it.

Portland is a pretty walkable town, and when it comes to doing a lobster roll crawl, you will be able to cover a lot of territory just walking along the waterfront. We’ve also suggested a few delicious options that are a little ways off on either end, so start at the beginning or the end and work your way through as you choose. Also, remember: Lobster is rich and filling. You don’t have to complete the crawl in one day. Of course, though we’ve focused on lobster rolls, the lobster lover will rejoice in the many lobster offerings available in this delicious seaside city.

A lobster roll from Eventide Oyster Co. — Food Travelist

1. Eventide Oyster Co.

Don’t let the name fool you. Yes, Eventide is heaven for those who want incredible fresh oysters. But we were on the hunt for lobster rolls, and we heard that their brown butter lobster roll was to die for. And it was.

This compact, warm, buttery, toasty bit of heaven was an incredible way to start our lobster roll crawl. Some people only want their lobster roll cold and mayonnaise dressed. We are not those people. If you’re open to different sorts of lobster rolls, then Eventide’s tender sweet lobster served inside a slightly toasted bun doused with warm brown butter (that might just drip down your hand) will please your palate.

A lobster roll from Gilbert's Chowder House. — Food Travelist

2. Gilbert’s Chowder House

Walking into Gilbert’s Chowder House is like walking into a favorite local dive bar, except that it also serves incredible seafood. You might be tempted to try their award-winning chowders, but if you do, stick to a small serving. You won’t want to spoil your appetite for their classic Maine lobster roll.

It comes with potato chips, but you can substitute crispy French fries or onion rings for just a bit more. They all go perfectly with a local draft beer from Gilbert’s taps. And, if you’re there in season and decide to take a dessert break, visit Gilbert’s ice cream parlor. They’ll even give you a discount if you show your food receipt.

3. Boone’s Fish House And Oyster Room

This place will woo you with specialties like lobster mac and cheese and baked stuffed lobster. Stick to your lobster roll-crawl agenda and you will still have a choice to make.

Boone’s offers their classic take with fresh lobster in mayo and lemon on a brioche roll. Or, if you crave the warm buttery style, try the Nor’easter lobster roll warmed in butter. Considering Boone’s has been serving local seafood since 1898, we’re pretty sure you’ll be happy either way.

4. The Porthole Restaurant And Pub

This place holds a lot of people, inside and out. You might think about coming for breakfast to taste their Casco Bay omelet (loaded with lobster and crabmeat), Lobster Rockport (buttermilk biscuit with lobster, asparagus, and lobster cream sauce), or lobster eggs bennie. But you’re on a lobster crawl, so come for lunch or dinner and give theirs a try.

A quarter pound of lobster on a brioche roll with lettuce and your choice of lemon aioli, mayo, or drawn butter should suit you just fine. If you like a little rock with your roll, check out their live music on Friday and Saturday nights.

A lobster roll from Andy's Old Port Pub. — Andy’s Old Port Pub

5. Andy’s Old Port Pub

Andy’s offers a fun environment as well as tasty lobster rolls. They have live acoustic music every night all year round. We also like Andy’s commitment to sustainable seafood practices. They’ve partnered with the Gulf of Maine Research Institute’s Culinary Partners Program and ensure that their seafood, including the lobster, is harvested nearby by local fishermen.

Andy’s lobster bruschetta, Maine lobster tacos, and lobster melt might entice you you. But we’re on a mission here, so get yourself Andy’s Traditional Lobster Roll. Choose “a touch of mayo” or butter. Either way, you’ll taste the care put into every bite.

A lobster roll from J's Oyster. — Food Travelist

6. J’s Oyster

While we can’t play favorites since everyone’s taste is different, we do want to tell you not to miss J’s Oyster. This place is such a local hero, it’s hard not to fall in love with it yourself. It’s pretty much always packed, but they’ll find a way to jam you in. And the service is just as fun as the lively atmosphere.

Look around and you’ll see a full, lively bar, a tumble of ice loaded with fresh oysters, and someone at a table with a monstrous lobster salad that looks like enough for two meals. But don’t be swayed (unless you want to be) from your lobster roll crawl. You will be rewarded with J’s incredible lobster roll stuffed with plump, sweet, delicious fresh Maine lobster. Mayo is served on the side so you can dress it as you choose. Go for the lobster roll, but stay for the fun.

7. Scales

If you’re looking for an upscale spot to enjoy your lobster roll, then don’t miss Scales on the wharf. They have a wonderful raw bar with oysters and clams as well as elegant dishes like fluke ceviche, scallop tartare, and bluefin tuna crudo. The entree dishes are equally sublime, but we’re here for the lobster roll.

Not to worry, Scales’s warm buttered lobster roll is served on a griddled split-top roll with house-made mayonnaise, crispy fries, creamy coleslaw, and a dill pickle to pull it all together. If it makes you feel better, you can eat it with your pinkies up. Or throw caution to the wind like we did and dive right into this wonderful treat.

Portland Lobster Company in Portland, Maine. — Jay Yuan / Shutterstock.com

8. Portland Lobster Company

Another tasty spot on the waterfront, Portland Lobster Company (PLC) takes a no-frills approach to getting you your lobster roll fix. Another local favorite, PLC’s roll includes lobster meat from a one-pound lobster brushed with sweet butter and served on a toasted roll. Mayo and lemon on the side make it easy to dress your roll as you like.

There are plenty of sides and other treats as well. Think corn on the cob and locally made wild Maine blueberry pie or cobbler. In season you can enjoy the outdoor patio and bar or live music in the evenings.

A lobster roll from the Highroller Lobster Co. — Food Travelist

9. The Highroller Lobster Co.

We want you to finish strong, and The Highroller Lobster Co. is just the place to do it. The bright and cheery decor brings a smile to your face even before you dive into unquestionably awesome lobster roll fare. The Highroller started out as a food cart but, thanks to its huge popularity and creative thinking, grew into a popular stop that’s not to be missed on any self-respecting lobster roll crawl.

The Highroller will take your challenging lobster-eating decisions to a whole new level with choices like the Lobby Pop or Fried Lobby Pop, fresh Maine lobster tail on a stick with either warm butter or in a cornbread batter; the Surf and Turf, a burger with a full portion of fresh Maine lobster on it; or the lobster grilled cheese. The incredibly delicious lobster roll comes on a brioche bun with your choice of sauce. But we have to make one other recommendation: The Lobster Cheese Crisp Taco, while not technically a lobster “roll,” is lobster wedged inside an edible holder — a crispy taco shell made entirely of cheese. Be still our beating Wisconsin hearts!

You’ll find fresh (never frozen) sweet, luscious lobster in all The Highroller’s dishes as well as a great beer menu, sides, and fun merchandise to commemorate your visit.

Remember that fresh seafood is seasonal, so be sure to check what’s open and available before you make your plans to visit. Lobster is a delicacy that many of us dream about enjoying in abundance. If you’re a lobster lover, you’ll have a fun time tracking down the best lobster roll in Portland, Maine. Even if you find it difficult to choose a favorite, you’ll be in heaven putting your taste buds to the test. And, as with many experiences in travel, when it comes to doing a lobster roll crawl in Portland, the joy is in the journey.

Portland bound? Here are seven ways to spend a day in Portland, Maine, plus 12 excellent hidden gems in Portland and where to eat local when (or if!) you’re ready for something other than a lobster roll.

How To Have A Great Weekend In Buffalo, New York

Craving a memorable New York vacation that won’t drain your bank account? Think outside the Big Apple and set your sights westward toward the Great Lakes.

Buffalo, New York, is a fabulous little metropolis nestled in the crook of Lake Ontario and Lake Erie. The city is more than just the birthplace of the iconic Buffalo wing — it’s also home to the architecture of legends like Frank Lloyd Wright and correspondence from some of the world’s greatest explorers.

Buffalo is a mere 30 minutes away from Niagara Falls, and the city is full of epic hiking trails and cozy hometown breweries.

This former Rust Belt city has come into its own and is the perfect location for a weekend away. Here are some things to do while you’re in the area.

Marvel At The Architecture

Frank Lloyd Wright, one of the most influential American architects of all time, was known for fusing construction and nature into beautiful, minimalist designs. You can find some of his most exceptional work on the winding side streets of Buffalo.

Wright was very fond of Buffalo, and his affection for the region is evident in masterpieces like the Darwin Martin House complex and Graycliff. These complexes are not wheelchair accessible and contain plenty of stairs, which could pose a challenge to those with mobility limitations or knee and back problems.

Fortunately, Frank Lloyd Wright devotees can also see his work at Buffalo’s Forest Lawn Cemetery, where President Millard Fillmore and pop star Rick James are buried. Wright’s Blue Sky Mausoleum is a creative and somber work of architecture commissioned by Darwin Martin.

You could spend all weekend paying homage to Frank Lloyd Wright’s work, but you’d be missing out if you didn’t visit the Buffalo Central Terminal, a restored art deco masterpiece on Buffalo’s East Side. The Richardson Olmstead Campus is a former psychiatric asylum that recently opened its doors to visitors. For years, this Gothic-style building was the subject of ghost stories and local folklore, but now you can walk the renovated halls and learn about its controversial past firsthand.

Our Lady of Victory National Shrine & Basilica rivals old-world European cathedrals in size and opulence. It’s located on the edge of Buffalo’s South Side and is worth checking out for its marble statuary, exquisitely detailed stained glass windows, gigantic dome, elaborate ceiling murals, and bronze doors.

The Karpeles Manuscript Library Museum's North Hall. — Wikimedia Commons (CC BY-SA 4.0)

Check Out Correspondence From Legendary Explorers

There are Karpeles Manuscript Library Museums all over the country, but Buffalo is the only city lucky enough to have two within walking distance of each other. There is no admission fee, and both museums are open Tuesday through Sunday from 11 a.m. to 4 p.m.

Both the North Hall and Porter Hall branches boast a bevy of fascinating and historically relevant documents, including correspondence from famed Spanish explorer Ferdinand Magellan.

The Eternal Flame Falls in Chestnut Ridge. — Jay Ondreicka / Shutterstock

Explore The Great Outdoors

New York State is known for its abundance of trails and gorgeous natural spaces, and you won’t have to venture too far from the heart of Buffalo to find pure bliss in the great outdoors. Lace up your shoes and head to Devil’s Hole State Park for a brisk hike down into the lower Niagara Gorge.

The trails at Devil’s Hole are clearly marked but may become slippery during thunderstorms, so check the weather and plan your hike for a warm, dry day. Generally speaking, late spring is the best time to go hiking in Buffalo. Bring plenty of water and snacks with you, since the Devil’s Hole trek can take up to 2 hours, and the hike back up the gorge is strenuous.

Chestnut Ridge’s Eternal Flame Falls is an incredible and less taxing trek that ends with a beautiful and mysterious surprise. Nobody knows why or how this Eternal Flame is still burning. Its ethereal visage behind a cascade of water remains an enigma. You can see it for yourself during the drier late spring months in Buffalo, when the terrain is more hospitable.

Canalside in Buffalo, New York. — Visit Buffalo Niagara

Take A Stroll Around Canalside

Buffalo’s Canalside neighborhood used to be a hotbed of poverty and crime, but like the rest of Buffalo, Canalside has shaken off its gritty past and become one of the top tourist attractions in the state.

From its wacky and wonderful Shark Girl statue to its history walking tours, Canalside draws locals and tourists alike with its funky mix of old and new, paying homage to its industrial past while ushering in an artistic future. Canalside hosts events all year, but the best time to visit this harborfront neighborhood is during early summer, when you can hit the harbor on a kayak or waterbike and explore this remarkable area on your own.

It’s free to walk around Canalside, although you’ll have to pay for some events and rentals. Since most of this district is paved and relatively flat, it’s accessible to all.

Niagara Falls from the U.S. side. — US Embassy Canada / Flickr

Get Up And Close And Personal With Niagara Falls

You can’t visit Buffalo without making the 30-minute trip north to Niagara Falls. This astonishing natural wonder straddles the United States-Canada border and attracts millions of visitors from all over the world.

The majestic falls have attracted daredevils, engineers, and even P. T. Barnum, who saw the natural wonder as an ideal spot to set up shop. You shouldn’t miss Niagara Falls on your trip to Buffalo, but why see it the conventional way when you could get up close and personal?

The Cave of the Winds tour combines a crash course in Niagara history with a chance to get within feet of Bridal Veil Falls. You’ll be given a full-body raincoat and escorted down the Hurricane Deck to the foot of the falls in a heart-pounding natural encounter that you won’t soon forget.

Anchor restaurant and bar in Buffalo, New York. — Sandra Foyt / Shutterstock.com

Eating In Buffalo

When it comes to comfort food, nobody does it quite like Buffalo. This northern city is famous for its snowy weather, and a mayor once advised residents to “stay inside and grab a six-pack” rather than face the elements. When the blizzards rage outside, Buffalonians reach for the wings, beef on weck, and craft beer inside.

Buffalo Wings

As any true Buffalonian will tell you, Buffalo wings were the product of a happy accident at Anchor Bar back in 1964. These deep-fried goodies were smothered in a secret blend of Frank’s RedHot and butter and served alongside blue cheese, celery, and carrot sticks, and the rest is history!

Although Anchor Bar has the distinction of serving up the first plate of this revered Buffalo bar food, there are plenty of other places that have put their own spin on the dish. Check out Duff’s Famous Wings, Bar-Bill Tavern, Wingnutz, Nine-Eleven Tavern, or Mr. Goodbar for some of the best wings in town. Just don’t ask for ranch dressing!

Beef On Weck

The combination of slow-roasted beef au jus and spicy horseradish on a kimmelweck bun is a Buffalo classic. Nicknamed “beef on weck,” this tasty sandwich helped put Buffalo on the culinary map.

You can get beef on weck just about anywhere, but if you want it done right, head to Swannie House, Ulrich’s 1868 Tavern, or Anderson’s.

Craft Beer

Buffalo is a city fueled by craft beer, and you can’t walk more than a few blocks without discovering a delicious pint. From hometown staple Flying Bison to Resurgence, Big Ditch, and Gene McCarthy’s, Buffalo is known for its prolific and consistently delicious watering holes. Wash down your beef on weck or Buffalo wings with a pint of Aviator Red or a frosty Hayburner.

Shopping In Buffalo

Whether you’d prefer to wander through the funky and fun shops of the Elmwood Village or browse the high-end retail at the Fashion Outlets of Niagara Falls, Buffalo has got you covered.

Buffalo’s Eclectic Markets

The Broadway Market and The West Side Bazaar are phenomenal places to pick up Buffalo-themed merchandise and unique regional gifts as well as to support small-business owners. You’ll find bags of sponge candy, Buffalo Bill merchandise, and signature hot sauces, as well as frozen pierogi and paczki to bring home.

Fashion Outlets Of Niagara Falls

If you’re searching for designer goods at reasonable prices, check out the Fashion Outlets of Niagara Falls. With stores like Ann Taylor, Coach, and DKNY, the Fashion Outlets are a popular destination for both locals and visitors. There are sales going on all the time, so there’s an excellent chance that you’ll score a fantastic deal.

Elmwood Village

A stroll through the Elmwood Village combines shopping and people-watching and is a relaxing way to spend a few hours in the heart of Buffalo. There’s no shortage of quirky and cool merchants in the village, so grab a coffee and wander down Buffalo’s most celebrated and artistic street. You’re bound to find plenty of unique Buffalo-themed gifts on this stretch, and you’ll enjoy soaking in the sun and atmosphere as you do it.

Buffalo is going through a massive renaissance and is right on the edge of a tourism explosion. Visit now, and experience everything this bright and beautiful Great Lakes city has to offer.

7 Quick Facts About Thailand’s Yi Peng Lantern Festival

One of the most wonderfully beautiful things about world travel is the exploration and discovery of different cultures, the festivals they have, and the traditions and belief systems they adhere to. Religious festivals are some of the most unique and eye-opening experiences to have in another country and can make for a meaningful reason to visit a new land.

The Yi Peng Lantern Festival in Chiang Mai is one such festival that is definitely worth attending. Not only is it incredibly beautiful, but it is loaded with meaning for anyone who chooses to participate, regardless of your religion or personal belief system.

1. Yi Peng Is The Traditional Lantern Release Festival You’ve Seen Imagined In Film

Remember that scene in Disney’s Tangled where they release the lanterns into the sky? That comes from the concept of the lantern festival of Yi Peng. There are other lantern festivals as well, such as Loy Krathong, which is a release of lanterns onto the water rather than into the air. The imagery of Yi Peng, specifically, is transcendent, while its personal meaning, for many, is unmatched by any other celebration of the year.

The Yi Peng Lantern Festival in Chiang Mai, Thailand. — Aunging / Shutterstock

2. Yi Peng Takes Place In Chiang Mai In Northern Thailand

The Thailand Lantern Festival — or Yi Peng — is celebrated primarily in the northern part of Thailand, specifically in Chiang Mai. Each participant releases their sky lantern into the air at approximately the same time in the evening after music, other celebratory entertainment, or prayer. Thousands of lanterns ascend simultaneously, lifting at various speeds, introducing various levels of brightness to the night sky. Many of the areas where the releases happen — including the release at Maejo University — are exceptionally crowded.

Buddhist monks at the Yi Peng Lantern Festival. — 501room / Shutterstock

3. Yi Peng Is Deeply Rooted In Buddhism And Is A Religious Festival

The Yi Peng celebration is deeply rooted in Buddhism. In fact, many people believe it originated in India and is inspired by the legend of the candle-carrying bird that visited Buddha to speak with him about merit. Today, some celebrants believe paying respects to the Buddha is a way to be reborn into the next life with great joy, purity, and popularity.

Close up of the Khom Loi paper lanterns. — Tropper2000 / Shutterstock

4. The Lanterns Used In The Ceremony Are Called Khom Loi

The beautiful paper lanterns, which are released into the air each year in November, are called khom loi or khom fai. Khom loi are made from thin material such as rice paper with a candle or fire starter attached. The fire generates hot air that is trapped inside the lantern, which accounts for the lightweight sky lantern’s lift. As the lantern rises, the fire produces energy that allows it to drift in different directions as it flies into the night sky.

Thailand's Yi Peng Lantern Festival. — Eugene Ga / Shutterstock

5. The Festival Takes Place Each Year On The Evening Of The 12th Full Moon In The Thai Calendar

Yi Peng is held each year for three nights, starting with the night of the full moon. In 2019, for example, the festival will begin on November 11 and end on the night of the 13th. This year, Loy Krathong coincides with Yi Peng, meaning lotus-shaped baskets decorated with flowers and candles will be released into the rivers as the lanterns of Yi Peng are released into the sky.

6. The Festival Is Believed To Be A Time To “Make Merit”

The history books of Thailand tell us that this time of year — the time of the twelfth full moon — is when the moon will appear its fullest and brightest. This makes this full moon the perfect time to “make merit” — or a wish for good fortune in the new year.

The release of the lanterns can be understood as an act of releasing your bad luck and mistakes into oblivion. If your lantern disappears into the darkness before the candle burns out, it is said that you will have extremely good luck that year. If it crashes while still lit, you may have bad luck all year long.

Street vendors in Chiang Mai at the Yi Peng Lantern Festival. — 501room / Shutterstock

7. You Can Buy Khom Loi From Street Vendors Or In Stores

If you make it to Thailand for the incredible Yi Ping experience, you can purchase khom loi almost anywhere before the celebration begins. Many street vendors will have them for sale, and local shops will as well. Be sure to make a purchase fairly early on, though, as they may run out. The crowds are pretty heavy during this festival, so thinking and purchasing ahead will be helpful.

You’ll also want to book your accommodations well in advance if you don’t want to wander the streets all night. Finally, arrive at the location where you plan to participate in or observe the festival early.

Tips For Releasing Your Own Khom Loi

If you’re able to journey to Chiang Mai for Yi Peng, you’ll probably want to release your own lantern.

Note that larger lanterns are easier to release than smaller ones. You may write a wish on your lantern before sending it off, or you can simply speak one in your heart. Dig your fingers into the wax circle coil to rough it up a bit before the release — this makes it easier to light. When you feel suitable resistance after lighting the lantern, you can release it into the air.

Planning a trip to Chiang Mai? In addition to hosting Yi Peng, it’s one of six places for an amazing supermoon experience in 2020.